Detail Lowongan

Deskripsi Pekerjaan

typically outlines duties involving food preparation kitchen maintenance and support of kitchen staff. Responsibilities include washing cutting and preparing ingredients assisting with cooking maintaining cleanliness and organization and adhering to food safety standards.

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Kualifikasi

• Berlaku : 11 March 2026 s.d. 11 September 2026
• Lowongan Tersisa : Laki-laki/Wanita : 19 Orang
• Usia : 20 Tahun s.d. 40 Tahun
• Pengalaman : 1 3 Tahun
• Bahasa : English Level : Speaking 3 (General Professional Proficiency)
• Fasilitas :
  • Akomodasi
  • Penginapan
  • Cuti
  • Libur
  • Lembur
  • Asuransi
  • Konsumsi
• Skill Lainnya :
• Tinggi badan: 155 cm s.d. 180 cm
• Berat badan: 55 kg s.d. 80 kg
• Gaji : 1232 - 1232 Bulgarian Lev (BGN) Bulanan
• Pendidikan : SMA SEDERAJAT s.d. SARJANA